Date Change!
Wednesday, November 20
4:00 p.m.
Sydney Wright Room
How it Works:
- Sign up for a recipe from this month’s book selection (email jamproem@gmail.com)
- Bring the dish you signed up for to the meeting
- Enjoy a pot-luck and discussion about the book
This month's selection is All Time Best Holiday Entertaining from the editors of America's Test Kitchen. Copies of the cookbook are available for checkout at the library.
Claimed recipes for November 20:
- Herbed Spinach Dip (pg. 14)
- Lentil Salad (pg. 123)
- Cranberry Chutney with Pear, Lemon, and Rosemary (pg. 113)
- Quick Green Bean "Casserole" (pg. 107)
- Roasted Artichoke Dip (pg. 13)
- Wild Rice Pilaf with Pecans & Cranberries (pg. 124)
- Flourless Chocolate Cake (pg. 162)
Please register for this book club and email Emma at jamproem@gmail.com to indicate what recipe you will make and bring for this month's meeting. "Claimed" recipes can be found in the event description in our calendar.
Happy Cooking!
Disclaimer: Please be aware that food/drinks available at meetings may contain or come into contact with common allergens. Food brought by participants is home prepared/not inspected. Attendees choosing to partake in the food/drink available at meetings, do so at their own risk.
